Chocolate Brownie Cake Recipe

Chocolate Brownie Cake Recipe-sundayfood gives you online  Chocolate Brownie Cake Recipe.
Ingredients for Chocolate Brownie Cake
 
250gm butter 300gm semisweet chocolate
2 cups granulated sugar
5 eggs for chocolate brownie cake
1 cup flour 3 tsp cocoa powder
1 tsp vanilla extract
1 tsp baking powder
1 cup chopped nuts
 
How to make Chocolate Brownie
 
Cake Preheat the oven to 390˚F. Lightly grease a 20x30 square pan. Sift flour and cocoa together. Melt butter and chocolate together. Lightly beat the eggs, add sugar and mix well. Whisk the chocolate and butter into the eggs, add vanilla and stir. Gently, fold flour and cocoa into the mixture, don't over mix. Fold into chopped nuts. Spoon the batter into the square pan and bake for 25 minutes, until the top is lightly crisp and a toothpick inserted comes out moist.
Chocolate Brownie Cake