Green gram idlis with sprouts

Green gram idlis with sprouts- The traditional green gram idili with sprouts recipe from south Indian kitchens. Can be served with green coconut chutney. green gram idili recipe at sundayfood.

Green gram idlis with sprouts  how to make Green gram DOSA 
Ingredients for Green gram idlis with sprouts
1. 1 cup soaked green gram [moog dal].
2. ½ cup sprouted whole green gram.3. 1 tsp chopped green chilli.4. ¼ cup curd.5. Pinch of soda  6. Salt [as taste]
Method for Green gram idlis with sprouts
1. Semi grind both grams                                                 
2. Mix all ingredients and mix little bit oil.3. Leave it for 2-3 hours.4. Use idli steamer for 10 min.5. Served with green coconut chutney.