Minestrone Soup Recipe

Minestrone Soup

Minestrone Soup Recipe
 
• 4 cups vegetable broth 
• 3 cups diced tomatoes 
• 1 tbsp chopped fresh basil 
• 1/2 tsp oregano 
• 3 carrots, chopped 
• 1 stalks celery, chopped
• 1/2 onion, chopped 
• 2 zucchini, chopped
• 1 cup green beans, chopped
• 4 cloves garlic, minced
• 1 bay leaf for Minestrone Soup
• salt and pepper to taste
• 2 cups macaroni pasta 
 
How to make Minestrone Soup
 
• In a large pot, combine all the ingredients except the pasta. Simmer over low heat for at least one hour, or until vegetables are tender.
• Add the pasta and bring to a slow simmer. Cook for another 20 minutes, or until pasta is done cooking.
• Remove bay leaf before serving Minestrone Soup.