Paneer 65

Paneer 65 
Paneer 65 Recipe
Serve Paneer65 For-2
Preparation time for Paneer 65-25 mins

Ingredients for Paneer 65 Recipe

10-15 pieces of paneer 
1 tsp ginger-garlic paste
7-8 curry leaves 
1/2 tsp Garam masala
1/2tsp chilli powder
1 tsp Maida (fine flour)or all purpose flour
1tsp besan (gram flour)
Oil for paneer 65 
Salt

How to make Paneer 65

Mix all the ingredients (except paneer, curry leaves and oil) with little water to get a paste. Now add paneer and mix well till all the pieces get a thick coating (if required, add more flours/spices). Leave this mixture for around 15mins.
Heat oil and deep fry the paneer pieces taking care not to break the coating.
Heat 1 tsp oil in another pan. Add the curry leaves. Keep the paneer pieces on it, mix well so that all pieces get nice aroma of curry leaves. Fry it till the pieces get brown colour. Serve