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Paneer Fry
paneer fry
Ingredients for paneer fry
- 1 cup paneer
- 1 tsp jeera (cumin seeds)
- 2-3 Dry Red Chilli
- 1 tsp Urad dhal
- 1 tsp chilli powder
- Curry Leaves a bunch
- Small Onion(Shallots) 2-3
- Oil for paneer fry as needed
- Salt for paneer fry
Method for paneer fry
• Add oil to pressure cooker and add jeera, Urad dhal, dry red chilli and curry leaves, sauté for 1 min.
• Add onion and chilli powder sauté for 2 min.
• Add paneer, salt and 1/2 cup water (Paneer should be covered in water).
• Add close the lid and cook the paneer for 10 minutes.
• Fry the paneer dry. Paneer should be fresh.
• Now paneer fry is ready for serve
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