Red onion chutney

Red Onion Chutney Recipe here,try Red Onion Chutney very easy and quick Red Onion Chutney Recipe.
make Red Onion Chutney 4-5 jars
Red Onion Chutney image 
Ingredients for Red Onion Chutney
60ml olive oil
1.5kg red onions for Red Onion Chutney
1 green apple - grated
375ml red wine vinegar
12 soft prunes (pitted)
375g demerit sugar
1 tsp sea salt
1/2 tsp white pepper
1/2 tsp ground allspice
How to make Red Onion Chutney
Heat oil in large saucepan, peel and thinly slice the onions and add to the pan. Cook over a low heat, stirring occasionally, for one hour.
 
Add the remaining ingredients and stir until the sugar has dissolved. Simmer until the chutney has thickened (another hour or so). Ladle into warm sterilised jars.